Mix your dry ingredients, mix your wets and combine. Add chocolate/peanut butter chips and combine. Pour into two buttered loaf pans and bake for 40 min at 350 degrees or until the tops are golden brown and a toothpick comes out clean.
I gave this to a friend for her birthday last week. She and the other people at the party loved it, claiming it was, "out of this world" and "best birthday cake ever!" It should have been no surprise that peanut butter and banana go so well together. I just can't work out why I hadn't heard of this sooner. Not even on pinterest.
|Banana bread tastes better when baked in glass.|