Tuesday, 21 February 2012

Cheddar tomato sandwhich

Lunch time is sammich time here at the Zen household. By household, I mean the small collection of rooms I triple lock against the crazy neighbours and homeless people of the outside world. Today's version is a classic old cheddar and tomato sandwhich with arugula and pesto. Pile them onto lightly toasted multi-grain bread from the local bakery and it will look like this:

Simple, quick (under 5 minutes), and delicious. 

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