This is a record of my experience in food, drink and the flavours I taste.
Tuesday, 21 February 2012
Cheddar tomato sandwhich
Lunch time is sammich time here at the Zen household. By household, I mean the small collection of rooms I triple lock against the crazy neighbours and homeless people of the outside world. Today's version is a classic old cheddar and tomato sandwhich with arugula and pesto. Pile them onto lightly toasted multi-grain bread from the local bakery and it will look like this: